1 Lb 95% Lean Ground Beef
1/2 Sweet Onion, preferable vidala
1/2 Red Pepper
1 tbspn oil
2 8 oz cans of tomato sauce
1 can Bush's Chili Magic Chili Starter
a pinch of Cayenne Pepper
chop the onion and pepper and sauté in the oil over low-medium heat. We are not trying to blacken the onion and pepper here, just soften them.
Brown the ground beef and drain.
Mix in tomato sauce, Chili Starter and onion/pepper.
Simmer at least 15 minutes
Increase hotness by adding Cayenne pepper.